Mardis Gras Potatoes

Serves: 4
  • Calories: 100                                              Sugars: 2g
  • Total Fat: 0g                                               Protein: 3g
  • Total cholesterol: 0mg                                 Vitamin A: 0%
  • Sodium: 15mg                                             Vitamin C: 45%
  • Total carbohydrate: 21g                               Calcium: 4%
  • Dietary fiber: 2g                                           Iron: 6%  

Amount:

Ingredients:
1 # Red potatoes, unpeeled
1/3 tsp. Garlic, minced
1/3 cup Skim milk
Dash White pepper, ground
1/3 oz. Horseradish, well drained

Recipe Directions:

  1. Boil potatoes for 15-20 minutes or until tender.  Drain thoroughly.

  2. Place hot potatoes in mixing bowl.  Mix on low speed until potatoes are mashed.

  3. Slowly add milk, pepper, garlic and horseradish while mixing on low speed.

  4. Mix on medium speed for 1 minute, then on high speed for 2-3 minutes. Do not over mix.

  5. Hold hot (145 degrees or above) for service.