Sweet and Sour Succotash

Amount:

Ingredients:
1/2 bag Lima Beans
1/2 bag Corn (frozen)
1 can Garbanzo Beans (drained)

Recipe Directions:

1.  Cook Lima Beans and Corn together when they are done, drain in a colander.

2. Add red pepper, onions, garlic, parsley, basil, cilantro, and oregano to taste.

3.  To make dressing, combine 1/4 to 1/2  cup Rice vinegar with artificial sweetener, black pepper and red pepper to taste.